Website BLUESUN HOTELS & RESORTS
Job description
- Serving food and beverages
- Preparing the restaurant for meals and setting tables
- Taking orders, issuing, and processing bills
- Maintaining cleanliness and order of equipment, inventory, and workspace
Conditions
- Secondary school / vocational education (SSS/KV)
- Preferably with a hospitality focus
- Preferably 1 year of work experience in food and beverage service
- Serving and sales skills
- Knowledge of English and/or German preferred
Benefits
- Work in a dynamic, innovative, and supportive team; professional development and training with numerous specialized courses
- Job onboarding upon hiring
- Reimbursement of travel expenses to and from the work location
- Provided accommodation, meals, and work uniform at the employer’s expense
- Additional benefits (monthly bonuses, transportation allowance, and other perks)
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