Konobar

Petram

Website Petram Resort & Residences

Job description

  • Welcoming and serving guests
  • Preparing the restaurant area for service at the start of operations
  • Setting up inventory for service
  • Clearing tables after guests have finished their meals
  • Maintaining cleanliness of the service area
  • Providing professional and courteous guest service
  • Preparing other areas, equipment, and service tools in accordance with professional standards

Conditions

  • Minimum 1–3 years of work experience
  • Knowledge of the official language
  • Previous hotel work experience preferred